Philosophy
Ob Wein oder Obst, ein gesundes, wertvolles und nachhaltiges landwirtschaftliches Produkt zu erzeugen ist unser Ziel.
Wir besinnen uns auf elementare Werte und distanzieren uns klar von industriellen Produktionsvorgaben, ohne jedoch moderne Techniken und Überlegungen aus dem Auge zu verlieren.
​
Diese Philosophie wird dank der Kellermeister Mattia Bolzan auf unseren Wein übertragen
PARTSCHINS
For the most part, the original viticulture has been replaced by apple cultivation. Today there are only a few vineyards on the Partschinser Kegel. The special location with humus-rich deep soils and south-facing slopes calls for precisely matched grape varieties.
PARTSCHINS
For the most part, the original viticulture has been replaced by apple cultivation. Today there are only a few vineyards on the Partschinser Kegel. The special location with humus-rich deep soils and south-facing slopes calls for precisely matched grape varieties.
PARTSCHINS
For the most part, the original viticulture has been replaced by apple cultivation. Today there are only a few vineyards on the Partschinser Kegel. The special location with humus-rich deep soils and south-facing slopes calls for precisely matched grape varieties.
For the most part, the original viticulture has been replaced by apple cultivation. Today there are only a few vineyards on the Partschinser Kegel. The special location with humus-rich deep soils and south-facing slopes calls for precisely matched grape varieties.
